lang:
follow us:
Top
book now
arrival
departure

menu

STARTERS
“Parmigiana” made with fried aubergines, tomato sauce and parmesan
Codfish “balls” with caramelized onion
“Rossini Plate“ with typical Tuscan salami and crostini (bruschetta with Pâté)
“Burrata”(creamy white cheese) accompanied by vegetable “caponata”
Caprese salad with bufola mozzarella
Tuna tartare flavoured with lime and ginger

FIRST COURSE
Risotto with asparagus and bacon
Fresh gnocchi with shrimps and saffron
Classic Lasagna
Potato ravioli with Bolognese sauce
Fettucine “Alfredo” with butter, parmigiano cheese and sage
Soup or dish of the week
Spaghetti with clams and cherry tomatoes

MAIN COURSE
Hamburger “Rossini” (120gr.) served with french fries
Grilled beef fillet with green pepper sauce and potato pie
Salmon fillet with yogurt sauce and red rice
Sea bass fillet with olives and tomatoes
Duck breast marinated in Grand Marnier with sweet and sour carrots
Grilled smoked “Scamorza” cheese with grilled vegetables
Florentine T-bone steak served with salad and new potatoes

SIDE DISHES
Mixed salad
Fresh spinach with butter
Baked potatoes with rosemary
French fries
Grilled vegetables

HOMEMADE DESSERTS
Classic tiramisu
Fresh seasonal fruit
Lemon cheese cake with a wild berry sauce
Warm chocolate (80%) fudge cake with a chocolate fondant heart and vanilla ice cream (15 minutes)
Crème brûlée made with Grand Marnier
Ice cream (cream – chocolate- strawberry- lemon- coconut)
Selection of fresh and seasoned cheese with honey , pears and walnuts
special deals for you
Special Rate Prepaid - with Breakfast
NOT REFUNDABLE OFFER WITH BUFFET BREAKFAST, FREE WIFI AND 10% VAT INCLUDED
Book Now
Flexible Rate - Free cancellation (with breakfast)
INTERNET RATE WITH BUFFET BREAKFAST, FREE WIFI AND 10% VAT INCLUDED
Book Now
florence hotel kraft | via solferino 2, 50123 florence italy - phone: +39 055 284273 fax: +39 055 2398267 - P.IVA: 02306330487 | email:info@krafthotel.it